DC has a wide variety of amazing Italian restaurants that offer authentic gastronomic experiences. From homemade pasta to exquisite seafood dishes, these restaurants never fail to impress loyal locals and visitors alike...
Restaurateur Stephen Starr is partnering with Los Angeles chef Nancy Silverton to bring her Italian market and restaurant Osteria Mozza to Washington, D.C. Marking the first iteration of the restaurant to open on the Ea...
We’re halfway through D.C.’s beloved Summer Restaurant Week! And with these hard-to-beat prices—lunch and brunch at $25 per person and dinners ranging from $40-$55 per person—offering you the chance to dine in (or out!)...