The Michelin Guide seemingly ruffled a few feathers with its 2025 review of the Washington, D.C. food scene, granting no new stars for the first time since the guide came to the D.C. area and ... We know Michelin doe...
While the District's food scene has experienced many closures and turnover in the past year, there are some new, exciting restaurants that have recently opened around D.C. that we are eager to add to our restaurant rota...
, a very popular restaurant list-keeping app, just stated that it’s had its biggest year yet, with over 50 million reviews offering ratings on restaurants all around the globe! Now, the viral app has just named the t...
While the D.C. food scene definitely had its ego bruised after not receiving a new Michelin Star this year for the first time since Michelin came to the District, some recent news is giving us all the confidence we need...
In honor of making it a quarter of the way through the 21st century, recruited a jury of 250 well-regarded chefs, successful restaurateurs, expert sommeliers, reputable ingredient purveyors, accredited diners, and othe...
The trio behind 'Tail Up Goat' the iconic spot at the end of the year as a result of the economic difficulties that the restaurant experienced in the aftermath of the pandemic. Since then, two of the three 'Tail Up Go...
Washingtonians in search of one of the most exclusive and high-end dining opportunities in the District, this one is for you! The Stadium Chef Series at Nationals Park presented by Capital One, is benefiting the James...
The James Beard Awards are almost like the Oscars for the stars of the food and drink scene in the United States. Every year the James Beard Foundation starts with a lengthy list of semifinalists that they announce i...
Fortunately for us Washingtonians, the D.C. food scene has continued to level up over the years and is now considered one of the best cities for food in the entire country! In fact, it's gotten so much attention recentl...
took place on Monday, June 10th, where they announced the winners of their highly prestigious awards and recognitions for chefs, restaurants, and restauranteurs in the United States. Claiming one of their elusive ti...